Matcha Culinary Grade 100Grams

• Total weight 100 grams
• gluten free
• 100% natural
• Natural local taste
• Rich in antioxidants
• Suitable for vegetarians
• Suitable for cooking
• For lovers of bitter taste

How to use:

• Can be added to you food, bakery, or juices, or as a tea by adding only hot water. 
• You can add Matcha powder to hair and face masks with using other ingredients like the olive oil, or the coconut oil.

Warnings:

• Having too much Matcha can cause some side effects like Upset stomach, Anemia, Diarrhea or Insomnia.
• It’s not a good decision to drink it while pregnancy, nursing, or for children.